Falmouth Resident Aims to Keep Food Waste in the Foodshed

According to the EPA, Americans throw out 14 percent of the food we buy. And all but 2 percent of that goes into landfills. This week on the Local Food Report, Elspeth Hay talks with Falmouth resident Mary Ryther about her new composting business that’s working to change that.

You can learn more about Mary’s operation and other efforts to cut down on local food waste on Elspeth’s blog, Diary of a Locavore.