APM produces a weekly feature for WCAI called The Local Food Report. Creator Elspeth Hay, along with editor Viki Merrick, takes us to the heart of the local food movement to talk with growers, harvesters, modern pioneers, cooks, and visionaries. The world of food is changing, fast. As people reimagine their relationships to food, Elspeth is rebuilding our cultural store of culinary knowledge—and reconnecting us with the people, places, and ideas that feed us. Tips from listeners are always welcome.
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