There’s a Local Eggplant for Every Taste
(September 19, 2013)

Eggplants come in many sizes, shapes, and colors. This week on The Local Food Report, Elspeth Hay talks with local growers about what varieties they’re growing and how to cook with them. There’s a recipe on her blog for caponata, and she’s also put up a guide to the eggplant varieties mentioned in the show.

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