IMG_9452 Raspberry Shortbread

Elinor Arsenault grew up baking in the small town of Royalton, Massachusetts, where a good portion of the population was Finnish. This week on the Local Food Report, Elinor shares her Finnish-inspired recipe for a traditional raspberry shortbread made with raspberry jam from her own Orleans-grown berries. Get Elinor’s recipe at Elspeth’s blog, Diary of a Locavore.

Play
Kelly McEvers Diary of a Bad Year: A War Correspondent’s Dilemma

Atlantic Public Media presents NPR’s Middle East correspondent Kelly McEvers in two public listening events on Cape Cod, on hand to discuss her radio documentary, Diary of a Bad Year: A War Correspondent’s Dilemma produced with Jay Allison for Transom.org. Sunday, August 25th, 7:30 pm Woods Hole Community Hall Monday, August 26th, 7:30 pm Wellfleet[…..]

IMG_9431 All About Beets

Beets are just coming into season. This week on the Local Food Report, Elspeth Hay talks with Abby Miner and Caleb Lemieux of Crooked Farm in Orleans about beet varieties, beet recipes, and a little known fact about beet seeds. Read more at Elspeth’s blog, Diary of a Locavore.

Play
Print    
Share